Garlic and oil have always been the key condiments of Italian cuisine
parmesan cheese Aging potential: very long-lasting
balanced Food pairing: braised red cabbage
creating the shape and painting it always by hand
it has collected several awards including the latest in 2018 and 2019
Feudi San Marzano Primitivo di Manduria 62 Anniversario vino Garlic and oil have alwaysRuby red color very deep and elegant, broad and complex aroma, fruity with hints of plums, cherry jam and notes of tobacco, slightly spicy. Full bodied wine, soft and rich in noble tannins, with a finish that gives notes of cocoa, coffee and vanilla. Typical with red meats, game, robust first courses.