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EUR14.00
EUR39.00

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Frantoio Secondo – Peperoncini farciti con acciughe e capperi in olio extravergine di oliva Salumi artigianali Vinification and refinement: 4 months

SKU: 37458430566

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Ships within 48 hours · Estimated delivery Sep 8 - Sep 13

Description

Vinification and refinement: 4 months in steel and 2 months in the bottle

An experience absolutely recommended for people who wish to learn more in depth about the different expressions of Oltrepò Pavese wines

- 1 bottle of Marasca extra virgin olive oil Monocultivar “Cellino”

Tessitura Franco-sabbioso

Slope: From 15% to 25%

Frantoio Secondo – Peperoncini farciti con acciughe e capperi in olio extravergine di oliva Salumi artigianali Vinification and refinement: 4 monthsFrantoio Secondo Chilli peppers stuffed with anchovies and capers in extra virgin olive oil Piedmontese chillies stuffed with anchovies and capers in extra virgin olive oil. Excellent as an aperitif or for the preparation of appetizers. Ingredients: Piedmontese chillies, anchovies, capers, extra virgin olive oil, wine vinegar, salt. 180g glass jar. Producer: Frantoio Secondo, Reg. Isolalunga 21 18028 Montalto Carpasio (IM)

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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