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Style SKU: F-DRS-GCH-UTLY-LS
Waist Size:55- 67 cm
Taco Salad with Creamy Taco Dressing Tap or hover to scale Ingredients FOR THE CREAMY TACO DRESSING 1/2 cup Mexican crema or sour cream 1/3 cup salsa or picante sauce 1 teaspoon taco seasoning homemade preferred 1 tablespoon fresh lime juice 1 chipotle pepper in adobo minced (or hot sauce to taste) Salt to taste FOR THE TACO SALAD 1 pound ground beef 85/15 1/2 small yellow onion diced 1 serrano pepper minced (jalapeño for milder) 2 tablespoons taco seasoning homemade preferred 1/2 cup tomato sauce or use red salsa 8 cups chopped romaine or romaine-iceberg mix 1 cup cherry tomatoes halved 1 cup shredded cheddar cheese 1 cup black beans drained and rinsed (optional, warmed if desired) ½ small red onion thinly sliced 1-2 jalapeño peppers sliced (fresh or pickled) 1 large avocado diced 2 cups tortilla chips lightly crushed, plus more for serving 1/3 cup chopped fresh cilantro Instructions Make the creamy taco dressing: Whisk together the Mexican crema (or sour cream), salsa or picante sauce, taco seasoning (homemade preferred), fresh lime juice, chipotle pepper in adobo (or hot sauce to taste), and salt in a small bowl until smooth
Dress Color( Please select a Color No