Kumusha Western Cape Chenin Blanc 2025 SPRHONE Fermented and aged in 5-10

Fermented and aged in 5-10 year old barrels

What grows is what is picked

reduced gently with rainwater along the way

000 feet elevation

is about as close as Tuscany gets to a grand cru

Kumusha Western Cape Chenin Blanc 2025 SPRHONE Fermented and aged in 5-10If youre looking for the best bang for your buck Chenin right now, this is it. Tinashe has sourced some incredible fruit from the Breedekloof with half coming from from a high elevation dry famed vineyard and half from a vimneyard with nearly 40 year old vines. After fermetation he ages it in a mix of oak foudres, concrete, and stainless steel with seven months of aging on the lees. You get all that rich, lees driven complexity and old vine depth