St Agnes Bartender's Cut 700ml trepat gently cold pressed and put

gently cold pressed and put into mature oak for to months to give the wine complexity yet elegant simplicity

Unusually complex for Ribolla it is elegant and cleasing

Meyer lemon

Our Estate vineyards are testament to this

The potash

St Agnes Bartender's Cut 700ml trepat gently cold pressed and putSt. Agnes' Bartender's Cut is a remarkable mouthful, and for the money, almost unbeatable in its segment. Developed by bartenders for bartenders, the base is a fruity five year old blended with x wine, Tawny and Sherry cask matured spirit plus a good lick of XO brandy for richness, depth and length. That brings the average age to eight years old. Delivering many of the pleasures found in sherried single malts, it boasts powerful notes of fruit cake,